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Cardiovascular diseases – conflicting data on benefits of Omega-3 and vitamin D – Feb 2014

Effect of omega-3 polyunsaturated fatty acids and vitamin D on cardiovascular diseases.

Marai I, Massalha S.
Isr Med Assoc J. 2014 Feb;16(2):117-21.
PMID: 24645234

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Omega-3 PUFA and vitamin D are widely taken by healthy people, patients with risk factors and patients with CVD. However, the available data do not support their efficacy among healthy subjects and patients with specific cardiac diseases. Thus, these supplements should not be used without evidence-based medicine.

PDF is attached at the bottom of this page

See also VitaminDWiki

Pages listed in BOTH Omega-3 and Cardiovascular

Attached files

ID Name Comment Uploaded Size Downloads
8021 CVD Vitamin D.jpg admin 24 May, 2017 70.88 Kb 1671
8020 CVD Omega-3.jpg admin 24 May, 2017 95.26 Kb 1658
3719 CVD, Omega-3 and Vitamin D.pdf admin 22 Mar, 2014 93.77 Kb 741