High-fructose diet slows recovery from brain injury - TBI, rats

Science Daily

'animals on the fructose diet took 30 percent longer to find the exit compared to those who drank plain water'

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Perhaps the poor recovery from TBI is due to lower Magnesium or lower Vitamin D

See also VitaminDWiki

• Fructose (High Fructose Corn Syrup) consumes 2X more Magnesium than sugar – May 2014

• More colas lower vitamin D by 3 ng– July 2014

• Cola Soft Drinks reduce Calcium, Vitamin D, and Magnesium - many studies

• Too much fructose reduced both serum and active vitamin D in rats – April 2013

• Search VitaminDWiki for TBI OR "Traumatic Brain Injury" 95 items as of Oct 2015

• Traumatic brain injury treated by Vitamin D Progesterone Omega-3 and glutamine – May 2013

• Mild Traumatic Brain Injury reduced by Vitamin D – May 2014

• Traumatic Brain Injury in military - vitamin D - 2014

• Magnesium may be an important way to treat brain trauma

• Concussions (traumatic brain injury) getting big press coverage, vitamin D might be both a cause and a solution

• Fructose altered hundreds of brain genes (in rats) unless also take Omega-3 – April 2016