Vitamin D (any amount) associated with one third less likely to get COVID-19 (UK Biobank)

Created January 2021

Habitual use of vitamin D supplements and risk of coronavirus disease 2019 (COVID-19) infection: a prospective study in UK Biobank

Am J Clin Nutr. 2021 Jan 29;nqaa381. doi: 10.1093/ajcn/nqaa381

Hao Ma 1, Tao Zhou 1, Yoriko Heianza 1, Lu Qi 1 2 3

Note: Only 363 of 7934 people in UK Biobank were taking some amount of Vitamin D in 2006-2010 Biobank information is extremely out of date, and should be ignored It is amazing that it gets past peer-review 1. Virus meta-analyses {category} 1. COVID-19 treated by Vitamin D - studies, reports, videos {include}

📄 Download the PDF from VitaminDWiki

Background: Previous studies have related vitamin D supplementation to a lower risk of acute respiratory tract infection. Emerging evidence suggests that vitamin D insufficiency is related to a higher risk of coronavirus disease 2019 (COVID-19) infection.

Objectives: We aimed to investigate the prospective association between habitual use of vitamin D supplements and risk of COVID-19 infection, and assess whether such an association differed according to the different levels of circulating and genetically predicted vitamin D.

Methods: This study included 8297 adults who have records of COVID-19 test results from UK Biobank (from 16 March 2020 to 29 June 2020). The use of vitamin D supplements, circulating vitamin D levels, and main covariates were measured at baseline (2006-2010). Genetically predicted vitamin D levels were evaluated by genetic risk score.

Results: After adjustment for covariates, the habitual use of vitamin D supplements was significantly associated with a 34% lower risk of COVID-19 infection (OR, 0.66; 95% CI, 0.45-0.97; P = 0.034). Circulating vitamin D levels at baseline or genetically predicted vitamin D levels were not associated with the risk of COVID-19 infection. The association between the use of vitamin D supplements and the risk of COVID-19 infection did not vary according to the different levels of circulating or genetically predicted vitamin D (P-interactions = 0.75 and 0.74, respectively).

Conclusions: Our findings suggest that habitual use of vitamin D supplements is related to a lower risk of COVID-19 infection, although we cannot rule out the possibility that the inverse association is due to residual confounding or selection bias. Further clinical trials are needed to verify these results.

Tags: Virus