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People from the Indian continent living in the UK continue to have extremely low levels of Vitamin D – July 2020

Very High Prevalence of 25-hydroxyvitamin D Deficiency in n 6433 UK South Asian adults: analysis of the UK Biobank Cohort

Br J Nutr. 2020 Jul 22;1-34. doi: 10.1017/S0007114520002779
Andrea L Darling 1, David J Blackbourn 1, Kourosh R Ahmadi 1, Susan A Lanham-New 1
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VitaminDWiki

Items in both categories Dark Skin and Europe are listed here:


COVID-19 more frequent and deadly for those with dark skins (high risk of low vitamin D)

Overview Dark Skin and Vitamin D contains the following summary
FACT - - People with dark skins have more health problems and higher mortality rate than those with light skins
FACT - - People with dark skins have low levels of vitamin D
FACT - - People with light skins who have low vitamin D have health problems
OBSERVATION - - The health problems of whites with low level of vitamin D are similar to those with dark skins
CONCLUSION - - People with dark skins have more health problems due to low levels of vitamin D

Blacks die more often than whites of many diseases (they have less vitamin D) – 2012 contains the following summary
Cancer Facts & Figures for African Americans Cancer.org

  • “African Americans have the highest death rate and shortest survival of any racial and ethnic group in the US for most cancers”
  • Has a huge number of tables and charts, Note: Vitamin D is not mentioned

Leading Causes of Death as of March 2018

All Ages Death rateBlackWhiteRatio
Heart diseases 217 1711.27
Cancer 1991701.17
Cerebrovascular diseases51361.4
Diabetes 40 192.0

Rates per 100,000    Age adjusted   Non-Hispanic

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Little research has assessed serum 25-hydroxyvitamin D (25(OH)D) concentration and its predictors in western dwelling South Asians in a relatively large sample size. This observational, cross-sectional analysis assessed baseline prevalence of 25(OH)D deficiency in UK dwelling South Asians (aged 40-69 years, 2006-2010) from the UK Biobank cohort. Serum 25(OH)D measurements were undertaken using the DiaSorin Liaison XL assay. Of n 6433 South Asians with a 25(OH)D measurement, using commonly used cut-off thresholds, 55% (n 3538) had 25(OH)D <25 nmol/L (severe deficiency) and 92% (n 5918) had 25(OH)D <50 nmol/L (insufficiency). Twenty per cent (n 1287) had 25(OH)D concentration <15 nmol/L (very severe deficiency). When n 824 participants with undetectable (<10 nmol/L) 25(OH)D measurements were included (total n 7257), 29% (n 2105) had 25(OH)D <15 nmol/L, 60% (n 4354) had 25(OH)D <25 nmol/L and 93% (n 6749) had 25(OH)D < 50 nmol/L. Logistic regression predictors of 25(OH)D <25 nmol/L included the following characteristics: being male; Pakistani; higher body mass index; 40-59 years old; never consuming oily fish; summer sun exposure < 5 hours per day, not using a vitamin D containing supplement, measurement in winter or spring and vegetarianism. In terms of region, median 25(OH)D concentration was 19-20 nmol/L in Scotland, Northern England, the Midlands and Wales. Across Southern England and London it was slightly higher at 24-25 nmol/L. Our analyses suggest the need for increased awareness of vitamin D deficiency in South Asians as well as urgent public health interventions to prevent and treat vitamin D deficiency in this group.

Attached files

ID Name Comment Uploaded Size Downloads
14073 Indians UK Biobank.jpg admin 23 Jul, 2020 22:39 83.24 Kb 123
14070 UK Biobank low D SE Asians.pdf PDF 2020 admin 23 Jul, 2020 22:30 883.11 Kb 10
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