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Crohn's patients with Vitamin D less than 30 ng were 1.8 X more likely to be readmitted within 1 year – April 2017

Impact of vitamin D on the hospitalization rate of Crohn's disease patients seen at a tertiary care center.

World J Gastroenterol. 2017 Apr 14;23(14):2539-2544. doi: 10.3748/wjg.v23.i14.2539.
Venkata KVR, Arora SS, Xie FL1, Malik TA
Krishna VR Venkata, Sumant S Arora, Department of Internal Medicine, University of Alabama at Birmingham Montgomery Health Center, Montgomery, AL 36116, United States.

  • Note: Only 1/4 of the Crohn’s patients had a vitamin D test.
  • Perhaps the 3/4 which did not have a test were more likely to have higher levels of vitamin D
  • If so, the 1.8 X reduced re-hospitalization rate might be 4X

Yes, Vitamin D both prevents and treats many gut problems

Vitamin D Receptor limits the amount of vitamin D actually getting to Crohn's cells

Overview Gut and vitamin D contains the following summary

  • Gut problems result in reduced absorption of Vitamin D, Magnesium, etc.
  • Celiac disease has a strong genetic component.
    • Most, but not all, people with celiac disease have a gene variant.
    • An adequate level vitamin D seems to decrease the probability of getting celiac disease.
    • Celiac disease causes poor absorption of nutrients such as vitamin D.
    • Bringing the blood level of vitamin D back to normal in patients with celiac disease decreases symptoms.
    • The prevalence of celiac disease, not just its diagnosis, has increased 4X in the past 30 years, similar to the increase in Vitamin D deficiency.
  • Review in Nov 2013 found that Vitamin D helped
    Many intervention clinical trials with vitamin D for Gut problems (101 trials listed as of Sept 2019)
  • All items in category gut and vitamin D 194 items

Gut category listing contains the following

194 items in GUT category - see also Overview Gut and vitamin D, See also Microbiome category listing has 32 items along with related searches.

 Download the PDF from VitaminDWiki

AIM: To study the association between vitamin D level and hospitalization rate in Crohn's disease (CD) patients.

We designed a retrospective cohort study using adult patients (> 19 years) with CD followed for at least one year at our inflammatory bowel disease center. Vitamin D levels were divided into: low mean vitamin D level (< 30 ng/mL) vs appropriate mean vitamin D level (30-100 ng/mL). Generalized Poisson Regression Models (GPR) for Rate Data were used to estimate partially adjusted and fully adjusted incidence rate ratios (IRR) of hospitalization among CD patients. We also examined IRRs for vitamin D level as a continuous variable.

Of the 880 CD patients, 196 patients with vitamin D level during the observation period were included. Partially adjusted model demonstrated that CD patients with a low mean vitamin D level were almost twice more likely to be admitted (IRR = 1.76, 95%CI: 1.38-2.24) compared to those with an appropriate vitamin D level. The fully adjusted model confirmed this association (IRR = 1.44, 95%CI: 1.11-1.87). Partially adjusted model with vitamin D level as a continuous variable demonstrated, higher mean vitamin D level was associated with a 3% lower likelihood of admission with every unit (ng/mL) rise in mean vitamin D level (IRR = 0.97, 95%CI: 0.96-0.98). The fully adjusted model confirmed this association (IRR = 0.98, 95%CI: 0.97-0.99).

CONCLUSION: Normal or adequate vitamin D stores may be protective in the clinical course of CD. However, this role needs to be further characterized and understood.

PMID: 28465638 PMCID: PMC5394517 DOI: 10.3748/wjg.v23.i14.2539

Crohn's Disease graphic from the web

Created by admin. Last Modification: Monday December 3, 2018 03:02:01 GMT-0000 by admin. (Version 7)

Attached files

ID Name Comment Uploaded Size Downloads
9505 Crohn's body.jpg admin 13 Mar, 2018 15:04 32.20 Kb 494
9503 Crohn's 1 year.pdf PDF 2017 admin 13 Mar, 2018 14:30 868.64 Kb 553